16 Ninja Soup Maker Recipes (2024)

By: Author Liana Green

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The Ninja Soup Maker was a welcome addition to the choice of soup makers available to buy. It’s a versatile appliance that makes so much more than soup (check out my Ninja Soup Maker Review).

All my soup maker recipes can be made in a Ninja Soup Maker but below is a round-up of the Ninja Soup Maker Recipes for you to make.

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1 Curried Lentil Soup

2 Celeriac Soup

4 Thai Green Curry Soup

5 Curried Butternut Squash Soup

6 Chicken Soup

7 Leftover Turkey Soup

8 Carrot and Orange Soup

9 Broccoli and Stilton Soup

10 Spicy Pumpkin Soup

11 Spiced Carrot Soup

12 Moroccan Chickpea Soup

13 Leek and Potato Soup

14 Jamaican Jerk Chicken Soup

15 Green Soup

16 Butter Bean and Red Lentil Soup

Curried Lentil Soup

16 Ninja Soup Maker Recipes (1)

Curried lentil soup is a spicy twist on my tomato and lentil recipe. Keeping some red lentils on standby in the cupboard is the perfect way to ensure you always have ingredients available for a tasty soup.

Nothing beats a warm and hearty bowl of soup on a cold day. This curried lentil soup is perfect for those days when you need something comforting and satisfying.

The delicious mix of spices will warm your soul, while the lentils provide plenty of protein and fibre, keeping you full for longer.

Celeriac Soup

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Celeriac soup is a simple soup that is not only filling but also low in calories – the perfect combination! Add in some herbs, garlic and onion for some extra flavour.

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Chicken and Chorizo Soup

16 Ninja Soup Maker Recipes (4)

This easy chicken and chorizo soup is packed with flavour, yet it’s not too hot. The onion, garlic, tomatoes, and paprika complement the chicken and chorizo wonderfully.

Thai Green Curry Soup

16 Ninja Soup Maker Recipes (5)

This Thai Green Curry Soup is a spicy, flavourful variation on the common curry dish. You may modify the heat to your liking!

Curried Butternut Squash Soup

16 Ninja Soup Maker Recipes (6)

Curried butternut squash soup is a hearty, smooth curry-infused soup that can be whipped up in no time in any soup maker.

Chicken Soup

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Chicken soup in a Ninja Soup Maker tastes amazing! One of the many great things about this model of soup maker is its ability to cook raw meat.

The soup comes out really smooth without the grainy texture that some other soup makers leave when blending meat. I love to add some extra ground black pepper to his recipe!

Leftover Turkey Soup

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This is the perfect recipe for using up all that extra turkey from Christmas! Simply add in the cooked turkey with any other leftover vegetables and make a tasty turkey soup.

Carrot and Orange Soup

16 Ninja Soup Maker Recipes (9)

Carrot and orange soup is a delicious, warming combination of sweet carrots with the tang of orange juice.

Broccoli and Stilton Soup

16 Ninja Soup Maker Recipes (10)

Broccoli and Stilton soup is another wonderful way to use up any extra Christmas cheese you may have laying around! It’s similar to my broccoli and cheddar soup since it calls for only a few ingredients and is a good method to use up any extras.

Spicy Pumpkin Soup

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Spicy pumpkin soup is a fast and easy soup to prepare, much like other curried soups. It simply tastes better with the addition of just a few spices.

Spiced Carrot Soup

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Spiced carrot soup is a unique spin on the classic. It’s an excellent alternative to other carrot soup recipes, with a wonderfully spicy kick!

Moroccan Chickpea Soup

16 Ninja Soup Maker Recipes (13)

This Moroccan chickpea soup is a flavourful mixture of chickpeas, tomatoes, and spices that’s perfect for when the weather’s chilly. It’s a hearty and delicious soup that you’ll want to eat every day in the winter.

Leek and Potato Soup

16 Ninja Soup Maker Recipes (14)

Leek and potato soup is a very popular dish – it’s one of the most Googled soup recipes. To prepare a really delicious tasting soup, you only need a few ingredients.

Jamaican Jerk Chicken Soup

16 Ninja Soup Maker Recipes (15)

Is there anything more comforting than a big bowl of soup on a cold day? This Jamaican jerk chicken soup is packed with flavour and will definitely warm you up from the inside out.

The best part is, it’s easy to make and can be tailored to your liking. So why not give it a try today? You won’t be disappointed!

I hope you enjoy this collection of Ninja Soup Maker recipes – let me know in the comments which one is your favourite!

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Green Soup

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This green soup is ideal for ensuring you get your daily quota of green vegetables! Best of all, it’s completely flexible; add what ingredients you have available and make sure no food goes to waste.

Add your favourite herbs or spices to create a different twist on this super healthy soup, enjoyable all year round.

Butter Bean and Red Lentil Soup

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Butter bean and red lentil soup is an easy-to-make recipe from cupboard standbys. When cooked and blended, butter beans and red lentils create a really thick soup, making this the ideal lunch if you want to stay fuller for longer.

16 Ninja Soup Maker Recipes (2024)

FAQs

Does the Ninja soup maker come with a recipe book? ›

Once finished, simply wipe over and safely clean around the blades with the purposefully-designed Cleaning Brush. Get started straight away with an Inspirational Recipe Guide included in the box, packed with delicious hot and cold recipe ideas.

How to use a Ninja blender to make soup? ›

Simply add your ingredients to the glass jug and add the lid, before selecting a pre-set blending or cooking program, or a manual setting. The Ninja Foodi Soup Maker can cook and blend at the same time, while auto-stir keeps your creation moving, so there's no need to use any other pans or appliances.

How much liquid do you put in a soup maker? ›

Most soup makers recommend using 750ml of liquid per batch but bear in mind that some starchy vegetables will absorb liquid during the cooking. Always check your user manual for guidance.

Can I use frozen vegetables in a soup maker? ›

You need to thaw frozen vegetables thoroughly, partly because if still frozen they might be hard enough to damage the blade and partly because they will release extra water into the soup and affect its consistency. Otherwise fresh, frozen or a combination are all fine.

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